Designed to accompany you to farmer's markets and on to your cooking and baking adventures. The two saddle bags meet at the top carrier with belt. They face back to back and include small adjustable straps toward the bottom sides to hold them together when full. They includes seven elements:

- Two separate saddle bags, one designed for fresh herbs, spices, and foods. The other designed to carry spices and cooking or baking tools (9.5" x 15" x 3" each) both lined with waterproof rip stop.
- An outside pocket on each saddle bag to store food, spices, or tools (9.5" x 12" x 1.5") both lined with waterproof rip top.
- A spice holder carries up to 6 large spice bottles or 12 small spice bottles (15" x 15") rolled in a food grad flexible cutting mat (12" x 15")
- A interior pouch for packaged spices and small bottles of extract or liqueur (9" x 6.5")
- A removable athletic mesh tool pouch holds numerous favorite kitchen tools (11" x 12")
- A removable athletic mesh tool pouch holds cool packs as needed or additional kitchen tools and spices (6" x 12")
- A knife sheath for a 4" paring and a 6" chef's knife (11" x 4.5")
- Exterior size: 9.5" x 15.5" x 3" each. Two saddle bags plus 8.5" x 4" carrier for 1/5" wide leather studded belt

View Shipping & Maker Policies