Living

Social is one of the three pillars of sustainability, focusing on the social needs of individuals, as well as our society as a whole.


How to Make More Eco-Friendly Coffee

How to Make More Eco-Friendly Coffee

Coffee is truly a global drink of choice. As a crop, coffee is grown across tens of millions of acres in more than 60 countries. In the U.S. alone, 54 percent of adults drink coffee every day, adding up to a $40 billion yearly market. The trouble is, all this international coffee consumption may not […]

10 Must-Do Steps for Sustainable Homebrewing

10 Must-Do Steps for Sustainable Homebrewing

In the craft beer world, solar panels and ambitious recycling programs have become the norm. Microbreweries from Alaska to Colorado to Massachusetts strive to be sustainable, local, and organic. But there’s an even greener way to drink beer: Make handcrafted ales in the comfort of your own home. The 1.2 million U.S. homebrewers have some […]

Build the Ultimate Sustainable Kitchen

Build the Ultimate Sustainable Kitchen

The kitchen is a bustling place in most homes: Meals are made, conversations happen, and days are planned. That’s probably why it’s one of the most popular rooms to renovate according to The National Association of Home Builders. And with the improving economy, both remodeling and new home building and are surging. Choosing to build […]

A Cut Above the Rest: Eco-Friendly Cutting Boards

A Cut Above the Rest: Healthy and Eco-Friendly Cutting Boards

Healthy and Eco-Friendly Cutting Boards When it comes to cutting boards and butcher blocks, it’s okay to give in to materialism. That’s because the material that makes up a given chopping block has a big impact on the quality, longevity, and cleanliness of a board. And if you’re concerned about creating an eco-friendly kitchen, then […]

Energy Efficient Hacks for a More Eco-Friendly Home

Energy Efficient Hacks for a More Eco-Friendly Home

Save up to a quarter of your annual electricity bill with these simple energy-saving tips. Thanks to a series of brilliant innovations, we can extract and burn the decomposed remains of animals and plants that lived millions of years ago, and use it to keep our homes warm in winter, cool houses in the summer, […]

DIY Desk

DIY Desk: Do Away with the Chair and Get Standing

Do Away with the Chair and Get Standing “I get satisfaction of three kinds. One is creating something, one is being paid for it, and one is the feeling that I haven’t just been sitting on my ass all afternoon.”—William F. Buckley, Jr. Want to reinvent your workspace with something greener, more ergonomic, and better […]

Greenhouse Dreams

Greenhouse Dreams: Peppers in December

Peppers in December A home garden greenhouse may seem like a daunting item on a gardener’s wish list. It comes in the form of a pipe dream or is shuffled into the “one of these days” category. Greenhouse dreams typically resurface when coming home from a weekend adventure to find freshly emerged seedlings on their […]

Put Down the Plastic

How to Move Away from Plastic Dependency Infographic

How to Move Away from Plastic Dependency Since plastics were first introduced to the U.S. during the mid-late 19th century, we’ve been dependent on the material for it’s versatility, convenience, and function. Currently, plastics are one of the most used materials on a volume basis in U.S. industrial and commercial life. Unfortunately, the sheer mass […]

How to Build Your Own Terrarium

How to Build Your Own Terrarium: A Black Thumb Guide to Life in a Bottle

A Black Thumb Guide to Life in a Bottle Terrariums are like tiny fantasylands, chock full of miniature plants and itty-bitty art. But before you get started creating your very own eco universe, make sure you have the right materials and plan so your terrarium will thrive for years to come. Why It’s Time to […]

7 Reasons to Join the Urban Homesteading Revolution

7 Reasons to Join the Urban Homesteading Revolution

I grew up in a fairly typical late-20th-century family. We lived a few blocks from the center of town. We bought all of our food at a chain grocery store—and much of it was instant, frozen, or packaged. I’d never spent much time around livestock or farms, but at a young age, I longed to […]